SALTY FLAVOURS
Eusa Colors manufactures a large variety of salty flavors, specialized in seafood flavors such as crabs, salmons, lobsters, scallops.
How to use salty flavours?
Salty flavours can be used in many cases to enhance flavors, add depth and complexity.
Enhance the flavor of your preparations
Salty flavors can enhance the taste intensity of your preparations.
Add depth and complexity to a dish
To add depth and complexity to your dishes, savory flavors are the best value for money.
Create new flavour combinations : Be creative and improve the tasting of your products !
Your salty flavors with Eusa Colors
Contact us and benefit of our expertise for your tailored in the development of your salty flavors.We will be your partner in your futur projects !